Note
Turkish food |
Collection title
Garlic, pepper and olive oilID
IBA00033Source
IBA (IL)First broadcast date
02/18/2005Production year
2005Abstract
Today, Chaim Cohen and his guest Izzac Saporta are cooking Turkish food: white beans soup and turkish spinach. IJa-green omelet with different herbs. Visit to Or Yehuda in the restaurant "Chez Nadra". Mizrachi family cooks Cuban, Okra in tomatoe sauce on a platform of rice and ground meat, lamb cutlet in red curry. Naama speaks about the different curry creams in the Asian kitchen and evokes the Turkish coffee.Type
videoProduction companies
- IBA - Own production
Broadcaster
IBA - Channel 1Audiovisual form
MagazinePersonalities
- cohen chaim
- saporta Izzac
- Abramovich Naama
Primary theme
CookingSecondary themes
- Society and way of life / Cooking / Cooking traditions
Credits / Cast
- Cohen Omna - Producer
- Cohen Chaim - Speaker
- Abramovich Naama - Journalist
- Saporta Izzac - Participant
Period of events
- 2005
Map locations
- Israël - Centre - Or Yehuda
Original language
HebrewMedia running time
29m29
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