Note
The Alpine cheese |
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Collection title
Geo & GeoID
RAI00102Source
RAI (IT)First broadcast date
10/07/2003Production year
2003Abstract
A dodumentary devoted to the production of Alps pasture cheese in the region of Trentino-Alto-Adige. In the mountain villages, we follow the manifacture of this cheese, from the cow milking to the refining, up to our tables.Type
videoProduction companies
- RAI - Own production
Broadcaster
RAI - RAI TreAudiovisual form
DocumentaryPrimary theme
Cooking traditionsCredits / Cast
- Sagramola Sveva - Speaker
Period of events
- 2000
Map locations
- Italy - Eastern North - Trentino- Alto Adige
Original language
ItalianMedia running time
11m1Additional information
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